Earl Grey

Bold, Fragrant, 

From Uplifting Ruhuna, Sri Lanka 

An invigorating black tea lifted by fresh and exuberant citrus in biodegradable tea bags. For supreme texture and flavour, a touch of natural bergamot extract tempers the tea's inherent richness.

Origin

Our Earl Grey tea uses high quality ingredients that complement each other for a perfect balance of flavour. To create this definitive blend, we selected a full-bodied Ceylon tea from Ruhuna, in the south of Sri Lanka, as a rich, smooth base. To this we add a touch of natural bergamot extract, which tempers the tea's natural fragrance and imparts the iconic citrus note. To complete the experience, a sprinkling of bright blue cornflowers add a signature visual flare. 

What to Look For

Dark Ceylon leaf sprinkled with blue cornflower petals for added visual charm.

Aroma

Subtle and light, brightened with fresh citrus. 

In the Cup

A dark, coppery walnut infusion.

Taste

Refreshing and bold, lifted with bergamot citrus – a perfectly focused classic.

The perfect cup

Use 1 tea bag per cup (250ml)

Heat water to 100°C

Infuse tea for 3 minutes

You can re-infuse this tea once